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Heirloom Tomato Goat Cheese Salad



This Heirloom Tomato Goat Cheese Salad is a delightful combination of juicy, colorful heirloom tomatoes, creamy goat cheese, and fresh basil. A simple balsamic vinaigrette ties it all together for a refreshing and flavorful salad.

Ingredients:
  • 4-6 heirloom tomatoes, sliced
  • 4 ounces goat cheese, crumbled
  • 1/4 cup fresh basil leaves, torn
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and freshly ground black pepper, to taste

Instructions:

Put the heirloom tomatoes that have been sliced on a serving platter

Spread the goat cheese crumbles out evenly on top of the tomatoes

Put the chopped basil leaves on top of the salad

To make the dressing, mix the extra-virgin olive oil and balsamic vinegar in a small bowl with a whisk

Put the dressing on top of the salad

Season with black pepper and salt that you just ground yourself

Serve right away and enjoy!


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